Our Menu

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  • Our regular coffee is imported from Honduras and roasted locally. THis means that your coffee is fresh and has all of the beans’ original flavor, aroma, and body. That’s the way coffee should be made!
  • We only use Lavazza for our Espresso.

Decaf of the month: Colombian, treated with Swiss system, no chemicals, naturally decaffeinated.


Our beverages are available in 12 ounce, 16 ounce, and 20 ounce sizes.

Latte or Cappuccino

Chai Latte

Regular Tea

Espresso Shot

Regular Coffee and Decaf Coffee


~ Mocha – roasted cocoa nuts, blended with Robusta Brazilian coffee and hints of cinnamon

~ Vanilla – fragrant Tahitian vanilla with roasted Colombian coffee


Pastries and Desserts

Creme Brulee

traditional vanilla bean custard with caramelized sugar top


cinnamon and sugar puff pastry cookies

Cream Puffs

filled with vanilla pastry cream and fruit


classic Italian dessert – Lady finger cookies, mascarpone and Espresso

Carrot Cupcakes

small versions of the traditional carrot cake – minis are available as well

Pecan Shortbreads

old style homemade cookies, sold in 1/2 dozens


ham or turkey, with Vermont cheddar cheese, lettuce, tomato, olive oil, and mayo

Croissants (breakfast)

available Saturday and Sunday; eggs, bell pepper, sausage, etc.


fresh Focaccia bread, mozzarella cheese, roasted onion, tomato, basil, and pesto


ham and cheese, poblano, or grilled apple turnovers made fresh daily